Located 35 minutes from Paris and 15 minutes from Roissy Charles de Gaulle airport, the Hotel Château Mont Royal, a former hunting lodge, is a real island in an ocean of greenery. This magnificent 18th century castle hotel is nestled in the heart of the Chantilly forest. Its 109 air-conditioned rooms and suites, its Opéra restaurant, its many terraces and its meeting rooms will help make your stay unforgettable.
Culinary specialties (examples): Half-cooked Foie Gras terrine with candied mangoes, Banyuls juice and chocolate.
Lobster nage with morels, crunchy vegetables with mushroom stock.
Pan-fried veal hanger with porcini mushrooms, and creamy polenta with pine nuts.
Crunchy cannelloni with grapefruit, mascarpone and cottage cheese sorbet.
- Le chef Benoist RAMBAUD vous accueille
- 1 room(s)
- 120 cover(s)
- Private parking
|A la carte From||15 €|
|Adult menu Chateau Life Menu||95 €|
|Adult menu Tasting menu||125 €|
Means of payment
- Bank card
|From 01 January to 31 December|
|Sunday||Ouvre à 12h30|